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Easy to prepare, our dinner deal can feed a family of four without eating your budget. Pick one up today!

Available from February 5th - February 11th

Add the sausage links to a large skillet and add ½ inch of water. Bring to a simmer over medium heat and cook for 10-12 minutes until water is evaporated and sausages brown on both sides, turning sausages occasionally to cook thoroughly (internal temperature 160°F). Remove sausages to a plate and cover with foil to keep warm.

In the same skillet, heat 1 tbsp oil* over medium high heat. Add Southwest Veggie Kit and cook, stirring occasionally, until peppers and onions are tender and slightly brown, 7-9 minutes.

Meanwhile spread salted butter* on the cut surface of the sub rolls. Place the rolls cut side up on a sheet pan and toast the rolls under a broiler or in a toaster oven until golden brown,2-3 minutes.

Slice the sausages into ½-inch coins; you can also leave them whole if desired. Add the sausages back to the skillet with the vegetables and add the pasta sauce, turning heat down to medium. Cook 2-3 minutes, stirring occasionally, until sauce is warmed through.

__To Serve:__ Place sausages in toasted sub rolls and spoon peppers, onions and sauce on top. Top with shredded cheese. If desired, sub rolls can be broiled for an additional 1-2 minutes to melt the shredded cheese.


- 1 tbsp vegetable oil*
- 4 Mild Italian Sausages
- Southwest Veggie Kit
- 6 ct The Fresh Market Philly Sub Rolls
- 4 tbsp salted butter,* softened
- ½ jar Cucina & Amore Pasta Sauce of choice
- The Fresh Market Shredded Cheese of choice

Italian Sausage Sub

In this week's Little Big Meal, we feature our new Italian Sausage Sub dinner for 4! Serve our mild Italian sausages on a fresh philly sub roll and top with our southwest veggie kit! Serve alongside our Bowtie Pesto Salad.

__Next week our Little Big Meal will feature your choice of Chicken Parmesan or Pasta Primavera Meal.__

LBM Italian-Sausage-Sub

VEGGIE KIT: Southwest Veggie Kit (16 oz)  

SAUCE: Cucina & Amore Pasta Sauce (16.8 oz)

BREAD: The Fresh Market Philly Sub Rolls (6 ct)

TOPPER: The Fresh Market Shredded Cheese (7-8 oz, choose from select varieties) 

Heat 1 tbsp oil* in a large skillet over medium-high heat. Season steak, chicken or shrimp with salt and pepper, add in an even layer and cook, turning to sear on all sides (chicken 6-8 minutes, steak 4-6 minutes, shrimp 1-2 minutes). Transfer to a plate and set aside.

Add remaining 1 tbsp oil to pan over medium-high and add veggie kit. Sauté until lightly browned and slightly tender, about 5-7 minutes. Lower heat to medium and add protein back to the pan along with simmer sauce, stirring well to combine. Simmer until warmed through, 1-2 minutes.

While fajita mixture simmers, heat a separate pan over medium-high. Add tortillas, one at a time, to warm and lightly brown, about 30 seconds-1 minute per side.

If using Adobo Rice, remove it from packaging into a microwave-safe container. Cover and microwave on high 2-3 minutes until warmed through.

__To Serve:__ Spoon fajita mixture in warm tortillas. Top with cheese, sour cream* a squeeze of lime* and serve with Adobo Rice

- 2 tbsp vegetable oil,* divided
- 1 lb sirloin steak or chicken breast strips or raw peeled & deveined shrimp
- Kosher salt and pepper,* to taste
- Southwest Veggie Kit
- 1 pkg (12 oz) SOMOS Simmer Sauce of choice
- The Fresh Market Shredded Cheese of choice
- La Tortilla Factory Tortillas of choice
- Adobo Rice
- Sour cream,* optional
- Lime,* cut into wedges, optional

Fajitas

In this week’s Little Big Meal, we are featuring our recipe for Fajitas. Choose your protein, add veggies, and serve with our Adobo Rice to create a delicious dinner in just 30 minutes. See below for recipe instructions.

__Next week our Little Big Meal will feature your choice of Chicken Parmesan or Pasta Primavera Meal.__

Little Big Meals - Fajitas

PROTEIN: Sirloin Steak or Chicken Breast Strips (1 lb) or Raw Peeled & Deveined Shrimp (1 lb, 51-60 ct) 

TORTILLAS: La Tortilla Factory Flour or Corn Tortillas (6-10 ct, choose from select varieties) 

TOPPER: Yo Quiero Guacamole (15 oz) or The Fresh Market Shredded Cheese (7-8 oz, choose from select varieties) 

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