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Easy to prepare, our dinner deal can feed a family of four without eating your budget. Pick one up today!

Cook pasta according to package instructions.

Meanwhile, add the sauce to a medium saucepan and bring to a low simmer to warm through.

While sauce simmers, add ¼ cup vegetable oil to a cast-iron skillet or heavy-bottomed sauté pan over medium heat until hot, 2-3 minutes. Carefully add the chicken cutlets and pan-fry on both sides until golden brown, 4-5 minutes per side, until cooked through. Cook the chicken in batches if necessary, so as not to crowd the pan. Remove to a paper towel-lined plate.

Microwave steamer bag according to package directions.

Place cooked chicken in a single layer in a shallow baking pan and top each chicken cutlet with a spoonful of sauce followed by an even layer of cheese. Reserve remaining sauce.

Preheat broiler to high with rack 6 inches from heating element. Broil the chicken cutlets until cheese is golden brown and sauce begins to bubble, about 2-3 minutes. Remove from oven.

Add cooked pasta to remaining sauce in the saucepan and stir well until pasta is thoroughly coated.

To serve, divide the pasta onto 4 serving plates. Place the chicken cutlets on top and serve alongside asparagus. Top with fresh basil if desired.

__If using Impossible Meatballs__, add frozen meatballs to sauce in a saucepan. Bring to a simmer, cover and simmer over medium heat for 20 minutes. Meanwhile, cook the pasta according to package instructions. To serve, spoon the meatballs and sauce over cooked pasta and top with cheese, with asparagus on the side and topped with optional fresh basil.

- 4 breaded chicken cutlets or Impossible Meatballs
- ¼ cup vegetable oil*
- Kosher salt*
- 1/2 box De Cecco Pasta of choice
- 24 oz jar Carbone Pasta Sauce
- Asparagus With Red Peppers Steamer bag
- 1 bag The Fresh Market Shredded Mozzarella Cheese
- Fresh basil*


Chicken Parmesan

The best way to enjoy a classic recipe is to keep it simple. The chicken and cheese should be a gorgeous golden-brown hue when finished. See below for step-by-step instructions on how to cook our chicken parmesan to perfection.  

Chicken Parmesan LBM

GET ONE: Parmesan Breaded Chicken Cutlets (4 ct) or Impossible Meatballs (14 oz)

GET ONE: Asparagus with Red Peppers Steamer Bag (16 oz) 

CHOOSE ONE: The Fresh Market Shredded Cheese (7-8 oz, choose from select varieties) or Follow Your Heart Shredded Mozzarella (7 oz)

GET ONE: Carbone Pasta Sauce (24 oz, choose from all varieties)

GET ONE: De Cecco Pasta (16 oz, choose from all varieties)

__Stovetop:__ Heat 1 tbsp canola oil* in a large skillet or pan over medium-high heat. Place burgers in pan and cook for 4-5 minutes per side, or until a thermometer reads 165 F. Reduce heat to medium if burgers begin to burn. Add sliced cheese in the last 1-2 minutes of cooking and cover pan with lid until melty. Remove the burgers to a plate to rest. If desired, toast the buns in the same pan until golden brown, about 1 minute. 

__Grill:__ Preheat grill to medium-high heat. Lightly oil grates with canola oil*. Place burgers on grill and cook for 4-5 minutes per side or until a thermometer reads 165F. Add sliced cheese in the last 1-2 minutes of cooking and place cover on grill until melty. Reduce heat to medium or move burgers to cooler location if they begin to burn. If desired, toast the buns on the grill until golden brown, about 1 minute. 

For Actual Veggie Burgers, prepare according to package instructions. 


Burgers

If you’re a fan of fresh, juicy beef with big flavor, look no further. Ground exclusively from steaks and roasts and hand-made in stores, these burgers are only sold on the same day they’re made. All you have to do is top them with your favorite fixings, and Voila! Dinner is served. See below for cooking instructions that bring out the rich, succulent flavor of our burgers. 

June Burger LBM

CHOOSE ONE: Gourmet Burgers (4 ct) or Actual Veggies Veggie Burgers (2 pkg, 8 oz ea)

GET ONE: Soft Golden Hamburger Buns (4 ct)


GET ONE: The Fresh Market Sliced Cheese (7 oz, choose from all varieties) or Follow Your Heart Shredded Cheddar (7 oz)

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