If you’re hosting a breakfast or brunch get-together, try our Continental Breakfast Platter. This platter features a delicious assortment of our strudels, danishes, “bretzels” (a danish-pretzel combo made with chocolate and crushed peanuts) and filled croissants. Our Mini Continental Breakfast Platter includes bite-sized breakfast favorites like mini scones, mini cinnamon rolls and mini croissants. Add freshly cut fruit with our Deluxe Fruit Platter including cantaloupe, honeydew, pineapple, strawberries, grapes and kiwi with crème fraiche fig dipping sauce.

For a touch of savory flavor, try our Classic Fruit & Cheese Platter with an assortment of classic favorites: Colby-Jack, Havarti, Smoked Gouda, Swiss, Brie and Cheddar freshly cubed and served with grapes and strawberries.

We also have delicious finger foods like our Chicken Wing Platter, Chicken Salad Croissants Platter and Bistro Sandwiches.

If you’re serving lunch (or celebrating any occasion), don’t forget dessert! Our decadent dessert options include a selection of cheesecakes, Chocolate Dipped Strawberries, Chocolate Silk Peanut Butter Cream Pie and more!

5 Ways to Upgrade Your Queso

Speaking of dips, nothing says party quite like queso! Serve it up with a bowl of The Fresh Market Tortilla Chips. Try our medium-heat recipes, White Mild Queso or Hot Pepper Queso made with Hatch chiles, habanero and jalapeño pepper.

Here are 5 easy ways to take that cheesy dip up a notch:

• Stir in minced (seeded) jalapeño and top with crumbled bacon or chorizo.
• Swirl one of our refrigerated sauces over your queso—try Avocado, Hatch Sriracha or Orange Habanero.
• Add some chopped chipotle peppers in adobo sauce (or just some of the sauce), and top with chopped mango.
• Mix in some cooked ground beef and black or pinto beans and top with guacamole and a Mexican hot sauce.
• Stir in some salsa (we recommend one of our Nom Nom Salsas) and top with fresh cilantro.