Handmade in small batches, these slices lotus roots are a striking way to garnish foods and beverages alike. You can add the infused syrup to drinks for flavor and color. We also love adding lemon juice to their Butterfly Pea & Elderflower Syrup for a vibrant color change!

Founded in 1821, this beloved company made a lasting impression with a cherry liqueur called Maraschino. Their deep-red cherries do wonders for a Manhattan, whiskey sour or ice cream sundae.

The Fabbri family has been producing their rich, flavorful wild cherries in syrup since 1905! Add a fruity, sweet touch to your cocktail of choice (or your favorite dessert) with luscious European cherries or strawberries.

It’s all the deliciously pickled garnishes you crave in one convenient jar! We especially love their Bloody Mary Bar in a Jar, complete with pickles, carrots, celery, beans, asparagus and okra.

Enjoy the flavor of wine without the alcohol and sugar. These creative, enriched waters feature a blend of antioxidants (each bottle contains the same amount of antioxidants as a glass of wine)! The flavors are reminiscent of specific varietals, so you can indulge without the guilt.

Created by a long-time home beer brewer and craft beer enthusiast, these sparkling, hop-infused waters are brewed with real hops. They’re grain-free, sugar-free, alcohol-free and calorie-free and full of the earthy, floral, complex flavors of hops, without the bitterness of an IPA.

These fruity, refreshing sodas were uniquely designed to pair with different cuisines. They contain less sugar than average sodas and are low in calories and carbs. Try Vanilla (great with brunch), Fuji Apple (perfect with classic American food like burgers) and Watermelon (excellent with Mediterranean cuisine).

We’re proud to be the first retailer to offer these unique British sodas in the U.S.! Handcrafted with zero artificial ingredients and one-third less sugar than other sodas, these fizzy sips are easy to feel good about. Each creative recipe is developed in-house by founder Duncan O’Brien himself.

Made with white tea, white cranberry and ginger, this dry, low-calorie sparkling beverage makes a tasty mixer or alcohol-free sip. TÖST also complements a variety of cuisines and, if you are serving spirits, pairs well with bourbon, gin, rum and vodka.

Each beverage is expertly made using the century-old tradition of botanical brewing and fermenting herbs and milled roots. Fentimans also sources their ingredients from around the world and only uses the best of the best. They’re easy to sip solo or add to a cocktail.

Made with elderflower blossoms, this elegant, floral syrup makes a lovely addition to gin or vodka-based cocktails. Use in place of simple syrup. This syrup pairs especially well with citrus flavors!

No need to chop or press fresh ginger yourself. Save time with this sustainably farmed, ready-to-use ginger juice! Use it to craft the ultimate Dark & Stormy or add it to marinades, vinaigrettes, cocktails and tea.

These crisp, refreshing sparkling lemonades are infused with botanicals, fruits and roots and come in unique flavors like pomegranate and elderflower.

This cordial and presse (lemonade) both contain elderflowers that are hand-picked on Belvoir Farms’ fields every year. They’re made without artificial colors, flavors or preservatives, and have a light, delicate and refreshing flavor. Delicious on their own, they also blend beautifully with cocktails and sparkling water.