Don't Miss Our Recent Livestream Events for Recipes, Tips & Seasonal FeaturesWatch Now >
|
Join The Ultimate Loyalty Experience®!Learn More >
Download Our App
Social Links
Ingredients
- 2 tbsp canola oil
- 4 whole crab cakes
- 1 c mayonnaise
- 2 tsp horseradish
- 2 tsp Sriracha
- 1 tbsp capers, chopped
- 1 tbsp Dijon mustard
- 1 shallot, minced
- 4 c mixed salad greens
- 1 medium lemon, sliced into wedges for serving
Directions
Heat a nonstick skillet over medium high heat for 2 minutes. Add the oil and swirl to coat. Add crab cakes, fry for 6 minutes on each side. Remove crab cakes from skillet and set aside on platter; cover with foil to keep warm.
Meanwhile, combine the mayonnaise, Sriracha, horseradish, capers, Dijon mustard and shallot in a large bowl, mix until well combined. Serve crab cakes over greens and add a dollop of the remoulade sauce. Serve with lemon wedges.
Shop Recipe Ingredients
Tell Us What You Think
Rate this recipe to get started.
Need Help? We Can Help
Do you need to address any issues or concerns? Store, company and merchant inquiries can be addressed by filling out our Guest Care Form
Recipe Ratings and Reviews
16 reviews
09/30/2024
Absolutely delish!
09/16/2024
Super easy and super delicious. I used less mayonnaise and didn't use Sricha because I don't like spicy, but it was simply awesome!
08/06/2019
Love this recipe....have made it several times. Fresh Market has the best crab cakes !!
07/17/2019
Great recipe! Great prices!
04/24/2019
It was outstanding I had it for breakfast
04/24/2019
Love crab cake and the remoulade is excellent !
04/24/2019
I tried this yesterday for my husband’s birthday. He absolutely loved every bite. Thank You all so much for the sauce recipe!!
04/24/2019
Absolutely fantastic!!!
10/08/2018
This dish was absolutely delicious! I've made it twice and shopping today for a third time. We loved it! Good job Fresh Market and thank you!
09/17/2018
Very easy to make, i will be making again.
09/17/2018
Love these crab cakes. Salad was the best.
09/17/2018
Wonderful recipe!!
09/17/2018
It was excellent!!
09/22/2017
Delicious, colorful, and interesting textures! I admit to leaving out all but a "titch" of The hot Sriracha sauce! It was then "just right" for us!
09/22/2017
Delicious crab cakes with a delectable sauce. A winner in our house of seafood lovers.
09/20/2017
Love these crab cakes (and we're from Maryland the home of the best crab cakes) and serving them over the salad. We use their Louisiana Remoulade sauce instead of making from scratch.