Cannelloni or Manicotti Meal

• 60 oz Chicken & Spinach Cannelloni or Cheese Manicotti
• Store Choice of veggie or fruit
• Store Choice of bread or dessert

Preheat oven to 350°F. Remove plastic wrap and lid from cannelloni or manicotti and cover with foil. Place the tray on a sheet pan and bake.

Frozen: Bake 60-70 minutes or until internal temperature reaches 165°F.

Thawed: Bake 30-40 minutes or until internal temperature reaches 165°F.

Let cool for 5 minutes before serving.

Chicken Pot Pie Meal

• 24-38 oz The Fresh Market Chicken Pot Pie
• Store choice of veggie or fruit
• Store choice of bread or dessert

24oz Chicken Pot Pie:

Preheat oven to 350°F. Remove plastic over wrap and place on a baking sheet on middle oven rack. Cook for 20 min. For food safety, cook to 165°F internal temperature, prior to consumption.

38oz Chicken Pot Pie:

Preheat oven to 400°F. Remove pot pie from plastic wrap and plastic container and place on sheet pan.

Frozen: Bake 1 hr, 10-15 minutes or until internal temperature reaches 165°F.

Thawed: Bake 50-55 minutes or until internal temperature reaches 165°F.

Remove from oven and allow to cool 10 minutes before serving.

Easy Crispy Chicken

• 4 ct Store Choice Breaded Chicken or Pork Cutlets or Breaded Shrimp Cutlets
• Store choice BBQ Sauce, Side
• Store choice of veggie or fruit
• Store choice of bread or dessert

For Chicken or Pork Breaded Cutlets:

Oven: Preheat to 400°F. Place cutlets on a lined baking sheet and bake for 20-25 minutes until cooked through.**

Stovetop: Heat canola oil* in a large cast-iron skillet or heavy bottomed pan over medium heat, until shimmering. Carefully place the cutlets in the pan one at a time and cook, turning once, 8-10 minutes for chicken or 7-8 minutes for pork, until cooked through.**

Air Fryer: Preheat to 375°F. Place cutlets in the basket or rack in a single layer and cook, turning once, 10-14 minutes, until cooked through.**

For Breaded Shrimp Cutlets:

Air Fryer (preferred method): Preheat to 375°F. Place shrimp cutlets in single layer in the air fryer basket or rack and cook for 7-10 minutes until cooked through.

For any sides chosen to accompany the meal that require cooking/reheating, please use the scale label to prepare the item.