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  Black Cherry Pie  
  October 2009 Pie of the Month  
     
 

Each month, our Bakery features a seasonal freshly baked pie and during the month of February, that pie is our 9-inch Black Cherry Pie. We start with a golden, buttery pie crust and fill it with a combination of sweet and juicy black cherries (no fruit filling here) made with a special sugar recipe resulting in a distinctive fruit flavor you will love! Come on in and try one of these pies with just the right hint of sweetness today!

Wild Berry Pie

 

 
 
 
 
 
   
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